In its youth this superb grand cru white shows a light golden color, as it ages its robe becomes more amber.
Aromas of linden flower, apple and fresh almond turn cooked apple and grilled toast as the wine will age.
Flavors of exotic fruits, pineapple, mango and lychees transform themselves with time into buttered notes and truffles.
It has long, very long staying power on the palate.
Enjoy it with fish, lobster, and scallops, white meat or just by itself with some hard cheeses and almonds.
If you like a wine with a big structure you can drink it in the next 3 to 5 years. If you prefer more complexity and refinement wait a good 10 years before opening your bottle.